It’s National Popcorn Day today! Deeeeelicious!
Monthly Archives: January 2012
Our Super 8 Wedding
My husband and I just passed the 8-month mark on gettin’ hitched. Ya us! Now the only thing we talk about is saving for a house and buying a house and what kind of house to buy and what houses go for in this neighborhood and maybe we should build a house…notice a theme?
So it was a much needed breath of fresh air to receive this video of our wedding as a gift from our friend Chad last week. Chad lives in NYC and currently works as an assistant editor for the TV show “Parking Wars”. (He also works on Dog: Bounty Hunter- a fact a find hilariously awesome.) He’s a husband, a cat lover, an avid D.I.Y.er & an incredibly genuine human being who made this f*#@ing amazing video for us in his “spare” time. (Oh, and he skates, you can see him shred (and fall down a little) in some of his other videos.)
It was so special to receive this little 2 minute reminder of why we got married in the first place. It immediately took us back to our wedding day. So now, when I want to strangle my sweet sweet husband for making me talk about mortgages, I’ll just take a break, watch this video and hold off for tomorrow.
Thanks Chad! ❤ ❤
*Here’s the direct link to the video in case that doesn’t play: http://vimeo.com/35004644*
Gritsy needs a forever home
By now anyone who knows me probably knows that I have a cat living on my porch; but, what you don’t know is how sweet the cat that lives on my porch is- she’s way more cuddly than the little jerks that live inside the house! I really want to bring her in and spoil her rotten so for the last 3 1/2 months I’ve tried every day to acclimate my current cats to Gritsy’s smell and every single day when I come in smelling like her, my boy cat hisses and attacks my Mama Cat. I’ve invested in Feliway, tried holistic cat aromatherapy, let them smell each other between the doors….nothing has worked to make my boy cat not want to rip apart and eat the cat on my porch. And, because I have a cat living on my porch, I can’t even let my cats outside to play in this unseasonably warm weather.
Basically what I’m saying is, though I really don’t want to, I need to find Gritsy a home, not on my porch, where she can be safe and happy and loved.
Heart Shaped Love: A Valentine Marshmallow Tutorial
Step 7 Pour half of your marshmallow mixture onto half of your prepared baking sheet (we didn’t use tinfoil cause we’re rule breakers) and spread using a rubber spatula.
Step 8 Put a few drops of pink food coloring into the remaining half of the mixture and stir until it is a uniform pink.
Step 9 Pour the remaining mixture onto the other half of the sheet and spread out using a spatula.
OPTIONAL
Step 10 Coat marshmallow mixture with sprinkles!
Step 11 The recipe calls for the marshmallows to “sit out for several hours or overnight to fully set up.” However, because we are horribly impatient and wanted to eat marshmallows NOW we just set ours outside in the snow for about a half an hour and they were fine.
Step 12 Using heart shaped cookie cutters (metal ones with sharp edges work best) begin cutting out your heart shapes.
Repeat until there are no more hearts to be cut out and you’re left with a delicous pile of marshmallow remnants.
Step 13 Make some hot chocolate, plop in a couple of marshmallows and make somebody’s day!
Happy Year of the Fat Dragon Baby
Happy National Squirrel Appreciation Day!!
Fluffernutter, party of two.
And now I know why! Fluff and peanut butter were made to be together. They’re the yin and yang of sandwich components. And so versatile! You can have a Fluffernutter for lunch, eat one as a snack or even have one for dessert. Can balogna and cheese do that?
If you’ve never had a Fluffernutter go make one right now. They’re delicious. And if you can’t buy Fluff (not Kraft Marshmallow Cream, mind you, there’s a difference) in your ‘hood then use this handy Fluff-Finder feature to hunt down the closest seller. And if that doesn’t work, you can get a case delivered right to your door. May your children never have to go Fluffernutter-less.
For more Fluff related goodness, go to the Union Square Main Street website and check out pictures from their annual ‘What the Fluff?” festival.
Pop-Up-Heart Trader Joe’s Valentine Card
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one piece of red 8.5×11″ cardstock
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one Trader Joe’s bag
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scissors
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a glue stick
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a sharpie
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a cat butt (optional)
Make Me: PDQ Veggie Pot Pie
- 2 frozen pie crusts
- frozen mixed veggies
- Quorn veggie “chick’n” patties
- 1/2 an onion
- mushroom gravy
- salt n peppa
- Goya season salt
Next, gently peel your now unfrozen 2nd pie crust from the pan and place it on top of the pie. Press sides together with a fork and cut 3 vents in the top to allow steam to escape.
Why Don’t You Make Me?: Block Printed Valentine’s Card
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pencil/eraser
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a brayer (or a paint roller)
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a scrap piece of cardboard
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a spoon
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cardstock or thin cardboard to print on
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a stamp
(I’m the first to admit this is not a terribly useful super power but it’s the only one I’ve got so please try to act impressed.)
Continue to carve until you’re happy with your image.
Next, prepare your brayer. I don’t have a brayer so I used this small paint roller that I have. Using some cardboard as your surface add some acrylic paint and roll it until your roller/brayer is evenly covered.
Then roll the paint onto your carved block until it is also evenly covered.
Now, rather than picking up your block and trying to set it down on your printing surface, bring your printing surface to your block.
Lay the paper down on top of the freshly inked surface and using the backside of a spoon, rub the back of the paper to burnish the image onto the paper.
For an added touch, add glue to the heart,
and coat in Glitter, obviously.